Glycine
Origin
Ancient Greek γλυκÏÏ‚ (glukús, "sweet") + -ine
Full definition of glycine
Noun
glycine
(plural glycines)- (amino acid) A nonessential amino acid, amino-acetic acid, C2H5NO2 found in most proteins but especially in sugar cane; the simplest amino acid.
Synonyms
- E640 when used as a flavour enhancer
- Gly as a monomer in proteins