• Locavorism

    Origin

    From en + -locavore + ism.

    Full definition of locavorism

    Noun

    locavorism

    (uncountable)
    1. The practice of eating food that is produced locally.
      • 2012 , Steven Poole , You Aren't What You Eat: Fed Up with Gastroculture , From a global perspective, locavorism begins to look like a narcissistic pseudomoralistic club for the wealthy to keep food and money circulating among their own tight little cliques.
      • 2014 , Benjamin Zeller, ‎Marie Dallam, & ‎Reid Neilson , Religion, Food, and Eating in North America , But intentional locavorism as a phenomenon is quite recent, and only exists within and against the context of the globalized corporate food market.
      • 2015 , Daniel Thomas Cook & ‎J. Michael Ryan , The Wiley Blackwell Encyclopedia of Consumption and Consumer Studies , Culturally, locavorism is often framed as a form of ethical consumer resistance to the control of food by transnational corporations, as well as a personally rewarding activity.
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